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May 21, 2024
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Spring 2011 Course Catalog [ARCHIVED CATALOG]
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NUTR 247 - Clinical Practicum III4 credits
Application of management and clinical principles related to the provision of nutrition care as practiced by the dietetic technician.Clinical hrs. 12.Prerequisite: NUTR 245 - Clinical Practicum II or departmental permission.Pre- or Corequisite: NUTR 123 - Food Service Systems Management.Offered spring semester.
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