Jul 19, 2024  
Fall 2020 - Summer 2021 Course Catalog 
    
Fall 2020 - Summer 2021 Course Catalog [ARCHIVED CATALOG]

NUTR 101 - Foundations of Nutrition

3 credits

A study of the nutrients, their functions, sources, requirements and utilization. Special topics include nutritional needs of pregnant women, the athlete, and the vegetarian.

Notes: Open to all students.